Join us for the official launch of Sazón & Liberation, Cocina Libre’s second book, which celebrates immigrant chefs, resistance recipes, and community through food.
✨ What to Expect
Free desserts
Meet the immigrant chefs featured in Cocina Libre
Watch the premiere screening of the Cocina Libre 2 short documentary
Live Q&A with featured chefs about food, identity, and cultural empowerment
Enter a raffle for hundreds of dollars in prizes!
🕒 Please arrive on time – the event will follow a scheduled program with the film screening and chef Q&A starting promptly.
🎟 Free and open to the public – please RSVP by September 15th
🧡 While this event is free and open to all, we kindly ask for your support by purchasing a copy of Sazón & Liberation at the event if you’re able. Every book sale helps us uplift immigrant chefs, sustain this work, and continue building community through food and story.
Come celebrate the power of food to tell stories, build community, and spark change!